Appetizers to start, perfect for sharing
Pan-fried with onions and peri-peri sauce
Sesame crusted and drizzled with chilli honey
Roasted, served with a Café de Paris butter sauce
Fried and dunked in BBQ sauce
Grilled and served with a relish sauce
Thinly sliced raw fillet, topped with rocket, capers and Parmesan shavings
Creamy white wine sauce topped with Roquefort cheese
Grilled or fried, served with a trule mayo sauce
Served with a sriracha mayo sauce
Finely chopped raw fillet, mixed with onions, gherkins and capers in a Dijon-Worcestershire sauce
Traditional classic, tomato, cucumber, and red onion, topped with feta, olives and origanum
Lettuce tossed and mixed with chunky blue cheese dressing, tomato, avocado, red onion, blue cheese and roasted pecan nuts
Lettuce tossed with classic Caesar dressing, Parmesan shavings, chicken, crispy bacon and croutons
Lettuce, tomatoes, carrots, marinated artichokes, Parmesan shavings, avocado, and olives dressed with olive oil and lemon
Steamed broccoli, feta cheese, roasted pine nuts, dressed with olive oil, lemon and vinegar
Served on our style of selected breads, with our fresh cut potato fries.
Smashed double patty, served on a fresh brioche bun, topped with cheese sauce, crispy bacon, tomato, gherkin and a crispy onion ring
Smashed steak patty, served on a fresh brioche bun, with lettuce, tomato, gherkin, red onion and BBQ mayo whip sauce
Smashed steak patty, served on a fresh brioche bun, topped with Parmesan cheese and rocket, drizzled with a garlic truffle mayo
Grilled chicken breast, seasoned and served on a fresh brioche bun, topped with sriracha mayo, lettuce, tomato, gherkin, red onion, avocado and jalapeños
Crumbed chicken breast, seasoned and served on a fresh brioche bun, topped with cheddar cheese, lettuce, tomato, gherkin, red onion and drizzled with chilli honey sauce
Halloumi cheese patty, grilled or fried, served on a fresh brioche bun with lettuce, tomato, gherkin, red onion and drizzled with chilli honey sauce
150g fillet, served on our trademark pretzel roll, topped with tomato, gherkin, red onion and BBQ sauce
Grilled chicken breast, marinated in our Mozambican prego sauce, served on our Portuguese roll
150g fillet, marinated in our Mozambican prego sauce served on our Portuguese roll
Our famous frankfurter, served in a trademark pretzel roll with grilled onions, sauerkraut, gherkins, tomato sauce and mustard
Our Signature Cuts, perfectly aged on the bone, adding flavour and taste. Served with a side of your choice.
(Cut into 8)
Served with a Café de Paris butter sauce
For the discerning, rich and tender marbled beef matured for flavour. Served with a side of your choice. (When Available)
300g
300g
500g
Signature cuts sourced from Angus cattle, which are known for abundant marbling resulting in tender flavourful beef. Minimum aged 21 days.
200g
300g
200g
300g
300g
300g
200g sliced ribeye, topped with a Café de Paris butter sauce (garlic, lemon, chives and Dijon mustard butter sauce)
A selection of deliciously paired combos, served with fries & onion rings.
200g sliced fillet, skinny lamb chops, 500g ribs and Wagyu boerewors
5x fried falafel balls, grilled or fried halloumi and steamed vegetables
(For under 12 years)
(No sauce, no garnish)
(No sauce, no garnish)
Garlic, lemon, chives and Dijon mustard butter sauce
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